Paleo Menu

Order cut-off times: Friday 9am for Sunday delivery & Tuesday 9am for Wednesday delivery  

 Meals Being Delivered From October 24th Until October 27th 

Garlic and Thyme Roasted Chicken with Roasted Marjoram Carrots and Nutmeg Spiced Turnip

Peri Peri Grilled Chicken with South African Sweet Potatoes (soet patats)  and Seasoned Green Beans

Grass-Fed Mongolian Ground Beef with Roasted Ginger Cabbage and Mushrooms

Carne Mechada with Red Pepper CauliRice and Roasted Zucchini

Blackened Pork loin Chop with Pina Colada Sauce, Steamed Asparagus and Herb Broccoli


 Meals Being Delivered From October 31st Until November 3rd

Brazilian Coconut Chicken with Caulirice Vegetable Medley

Grilled Turkish Chicken Breast with Rustic Sweet Potato Mash and Steamed Cauliflower

Grass Fed Southwest Ground Beef with Roasted Squash Medley and Roasted Mushrooms

Demi Braised Beef with Roasted Garlic Rutabaga and Steamed Broccoli

Korean Pork Stew with Roasted Cabbage and Sesame Zucchini


 The meals you receive may not follow this menu exactly. We commonly do substitutions to use seasonal veggies and promote sustainable practices.