Vegan / Vegetarian Menu

Order cut-off times: Friday 9am for Sunday delivery & Tuesday 9am for Wednesday delivery  

Meals Being Delivered From April 10th Until April 13th

Lemon Sage Lentils with Cranberry Mixed Wild Rice & Vegetable Medley

Peruvian Grilled Tofu with Green Rice & Maple Roasted Carrots

Chipotle Glazed Vegan Patty with Smashed Red Potatoes & Cauliflower

Creole Seasoned Roasted Mixed Mushrooms with Edamame Quinoa Pilaf & Seasoned Green Beans

Chickpea Bolognese over Garlic Herb CauliRice

Meals Being Delivered From April 17th Until April 20th

Tandoori Chickpeas with Mango CauliRice & Spicy Brussels

Basil Pesto White Beans with Sundried Tomato Roasted Sweet Potatoes & Cauliflower

Plant Based Picadillo served with Arroz Congri

Hungarian Braised Lentils with Paprikash Potatoes & Mixed Green & Yellow Beans

Sesame Ginger Crusted Tofu with an Asian Veggie Quinoa Bowl