Vegan Menu Arriving Sunday 4th & Wednesday 7th
Black Bean & Quinoa Enchilada Stuffed Zucchini
Sambal Lime Grilled Tofu / Roasted Sweet Potato / Ginger Edamame
Thai Red Curry Vegan Crumble / Veggie Rice
(GF) High Protein Lentil Pasta / Garlic Mushrooms
White Bean & Kale Ragout
The meals you receive may not follow this menu exactly. We commonly do substitutions to use seasonal veggies and promote sustainable practices.