Vegan Menu Arriving Sunday 4th & Wednesday 7th

Black Bean & Quinoa Enchilada Stuffed Zucchini 

Sambal Lime Grilled Tofu / Roasted Sweet Potato / Ginger Edamame

Thai Red Curry Vegan Crumble / Veggie Rice

(GF) High Protein Lentil Pasta / Garlic Mushrooms

White Bean & Kale Ragout 


The meals you receive may not follow this menu exactly. We commonly do substitutions to use seasonal veggies and promote sustainable practices.