Clean & Mean Menu

Order cut-off times: Friday 9am for Sunday delivery & Tuesday 9am for Wednesday delivery

 Menu Being Delivered From April 18th Till April 21st 

Southwest Chicken with Mixed Beans Veggie Rice 

Lemon Dill Roasted Chicken with Garlic Yukons and Broccoli

Moroccan Ground Beef & Lentils with a Quinoa and Beet Pilaf 

Italian Beef Stew with Sweet Potatoes and Cauliflower

Jamaican Jerk Salmon with Mango Chutney, Steamed Rice and Zucchini

 

Menu Being Delivered From April 25th Till April 28th

Roasted Yukons & Succotash With Garlic Grilled Chicken

Masala Curry Chicken with Green Peas, Mint Lemon Pilaf and Roasted Carrots

Braised Turkey Breast with Parsley Potatoes and Mediterranean Chickpeas

Ginger Soy Pulled Beef with Sesame Pineapple Rice & Roasted Cabbage, Kale Mix 

Blackened Ground Grass-Fed Beef with Quinoa Pilaf and Herb Cauliflower 

 

 The meals you receive may not follow this menu exactly. We commonly do substitutions to use seasonal veggies and promote sustainable practices.