Ketogenic Menu Arriving Sunday April 12th

Korean Pulled Pork / Red Pepper Cauli Rice 

Applewood Smoke Roasted Chicken Breast / Creamy Mozzarella Broccoli 

Pesto Turkey Breast / Paprika Roasted Cauliflower / Asparagus

 Tomato Beef Saute / Green Beans

Southwest Ground Beef / Steamed Kale / Roasted Zucchini

 The meals you receive may not follow this menu exactly. We commonly do substitutions to use seasonal veggies and promote sustainable practices.