Order cut-off times: Friday 9am for Sunday delivery & Tuesday 9am for Wednesday delivery. CHEFS CHOICE ROTATING MENU

Menu Being Delivered June 7^th & 10^th 

Grilled Tofu with Pineapple Wild Rice & Veggies

Cilantro Lime Chickpeas with Roasted Zucchini & Asparagus

Beyond Beef Patty with Sweet Potato Mash & Broccoli

Blackened Tofu with Roasted Yukon Potato & Green Beans

Lemon Pepper White Beans with Roasted Cauliflower & Bell Peppers

Menu Being Delivered June 14^th & 17^th

Orange Maple Garlic and Thyme Tofu on Spicy Roasted Potatoes and Steamed Broccoli

Creamy Jalapeno Tofu with Cumin Spiced Quinoa Pilaf and Zucchini

Vegan Egg with Tempeh Bacon and Cheese Sweet Potato, Pepper & Onions

Creamy Cajun Pasta with Beyond Bratwurst Sausage, Sundried Tomato and Caramelized Onion

Lemon Sumac Chickpeas with Caramelized Onion, Roasted Zucchini and Bell Peppers

Average Macronutrients

20g PROTEIN / 15g FAT / 50g NET CARBS / 415 kcal CALORIES

The meals you receive may not follow this menu exactly. We commonly do substitutions to use seasonal veggies and promote sustainable practices.